We enjoyed an evening full of sweet delights with author Alice Medrich as she brought her culinary magic to take us through some of her favourite dishes from her new (eighth, wow!) cookbook, Sinfully Easy Delicious Desserts. Chef Lawren Moneta lent a hand serving up a dinner comprised entirely of sweet dishes – Fragrant Oranges with Ice Cream, Walnuts & Dates, Coconut Meringue with Pineapple and Cream, Sour Cream Soufflés with Honey Balsamic Sauce and a flourless Extra Virgin Chocolate Almond Torte.

Sinfully Easy Delicious Desserts is the 'go-to' book for those who count themselves as cooks, rather than bakers, looking for a repertoire of sweet endings for their meals at home.

Maison des Mots Barbara-jo Residency