1997 - Such A Fine Vintage!

We have much to celebrate at Barbara Jo’s Books to Cooks and on Friday, September 7^th we dedicate the day to all who have been along for this wonderful ride these past 15 years. Please join us for a festive day of shop memories, treats, toasts and edible surprises. As a special thank you to our loyal friends and customers we are offering a 15% discount off all purchases for the day.

To make the most of this special day we’ve extended our hours:

9:00 a.m. until 8:00 p.m.

When Barbara-jo opened her Yaletown bookshop in '97 the shelves were stocked with classic cookbooks and bestsellers of the year including Barbara jo’s newly published, Tin Fish Gourmet. Here are a few of our favourites from the '97 vintage…

Bishops, The Cookbook by John Bishop

New Cook by Donna Hay

Diane Clement at the Tomato Café by Diane Clement

Joy of Cooking, New Edition

Baking with Julia by Julia Child

Charlie Trotter’s Seafood by Charlie Trotter

Mollie Katzen’s Vegetable Heaven by Mollie Katzen

Microwave Gourmet by Barbara Kafka

Maida Heatter’s Pies and Tarts by Maida Heatter

Vegetarian Cooking for Everyone by Deborah Madison

Man Who Ate Everything by Jeffrey Steingarten

Please join us this Friday, September 7^th in celebrating 15 years of reading, eating, drinking – and spending time with good food and good friends at Barbara Jo’s Books to Cooks.